Should fast-food restaurants use reusable cups and cutlery?

38%

Yes, it's smarter Yes, it's smarter

62%

No, not easy/clean No, not easy/clean

38%

Yes, it's smarter

It's far more environmentally conscious to use metal cutlery and reusable cups for dine-in customers because you're essentially cutting at least a quarter of waste.

It's far more environmentally conscious to use metal cutlery and reusable cups for dine-in customers because you're essentially cutting at least a quarter of waste. Show Less

4 Comments

JohnWayne Kenneth Pool

They should, but they shouldn't be legally required to.

Thom Porterfield

We throw away too much stuff. But that's been for just two generations. Get smart, folks. Use and reuse, and make stuff that lasts for longer than you do.

Latterdaysaint

Absolutely

a Abbott

Absolutely. The environment is everyone's problem; individually and collectively.

62%

No, not easy/clean

You can never tell how truly clean reusable cutlery is at restaurants, and I'd be less likely to trust a fast-food joint with that. Plus, what if I want to take part of my meal ... Show More

You can never tell how truly clean reusable cutlery is at restaurants, and I'd be less likely to trust a fast-food joint with that. Plus, what if I want to take part of my meal to-go, or just throw away stuff at the end? Show Less

3 Comments