Which version of Lavenade would you rather drink?
25%
Kettle Sour - (Fermented in tanks)
25%
Comment
Share with friends
Read about our Kettle Sour Process! :
https://springdalebeer.com/2019/05/lavenade-in-cans-for-the-first-time/
Read about our Kettle Sour Process! :
https://springdalebeer.com/2019/05/lavenade-in-cans-for-the-first-time/
Show Less
0
Comment
No one has commented yet
75%
Barrel-Aged - (aged in oak barrels)
75%
Read about our Barrel- Aging Process!:
https://springdalebeer.com/2018/10/its-all-good-in-the-wood/
Read about our Barrel- Aging Process!:
https://springdalebeer.com/2018/10/its-all-good-in-the-wood/
Show Less
0
Comment
No one has commented yet